Recommended


I went to this very small tapas bar the other evening, and really liked it. The locale is actually an old shop and the quaint atmosphere has been maintained.  As you can see from the photos, both the bar and the menu are very small, really just tapas, salads etc and reasonably priced. I had the Salmorejo (cold tomato based soup) and the ‘Tosta’ with Ventresca, pimiento and pesto verde (that’s canned Tuna belly with piquillo peppers and pesto). Both were really good. I had beer with my tapas but there was a small but decent and reasonably priced wine list.

Not a good choice if you’re looking for a sit-down meal, but a really nice place for a cocktail, glass of wine, beer + tapa.

    photo of  {$surname}
    La Mantequeria
    Calle San Bernardino 7
    Madrid , Madrid , 28015 Spain
    Map of La Mantequeria
    Yahoo Map - Live Map


This article/slideshow proposes an excellent tour of Madrid based on the life and art of Francisco Goya. Don’t forget to also visit the Prado Museum, home to many of Goya’s best known works.

The sign on the door says ‘Drink, Eat and Take Home the Furniture’. The idea is that you do just that, by buying the table you’ve eaten at or the copy designer chair you sat on during your meal. This place is conceived to make you feel your in a trendy restaurant in NY. Bare brick, bare wooden/metal beams, the menu written in chalk on blackboards and the staff ann dressed in black. It works pretty well, the space is very open, large windows, which are open in summer, and tables on the plaza Carlos Cambronero mean you can sit comfortably inside or out. The bar is a nice place for a drink if that’s all your after. As far as the furniture, I thought some of it was quite nice, but I’ve no idea if the prices are reasonable or not. Still it’s a nice idea you actually get to try a chair or table before buying it.

Where this place falls a little short is the food itself, which was a little disappointing. The menu’s a little too eclectic including things like thai soup, nachos, burghers or filet steak with french fries covered in truffle oil. More importantly the food wasn’t as good as I felt it could be. There’s a decent and not too expensive wine menu and a few wines which can be had be the glass. Our meal, in which we shared 2 starters and a main course, had a couple of glasses if wine each, 1 desert and coffee came to 25 euros per person.

Overall I’d reccommend this place. I suspect the food could improve, as it’s only been open for about a month, and in madrid getting even decent food in a terraza is worth recommending. If your a tourist looking for the authentic spanish-tapas experience, this is not the place but if you’re looking for a decent place in a pleasant modern atmosphere including the possibility to sit outdoors then this is a good choice.

    photo of  {$surname}
    Restaurante Lamucca
    Plaza Carlos Cambronero 4
    Madrid , Madrid , 28004 Spain
    +34 91 521 00 00
    Map of Restaurante Lamucca
    Yahoo Map - Live Map


The 33rd edition of the festival that livens up Madrid’s summer season will take place between July 1 and August 24.

Patio del Centro Cultural Conde Duque, the Sabatini Gardens, Teatro Fernán Gómez, Teatro Español, Teatro Circo Price or Naves del Español at Matadero Madrid, as well as the capital’s streets and squares, will once again accommodate music, theatre, dance, circus, zarzuela, puppets or films.

See program

From June 4th to July 27th, Madrid will be hosting 69 photography exhibitions as part of PHotoEspaña PHotoEspaña is back in Madrid. With the theme “El lugar” (The Place), this Festival of Photography and Visual Arts will once again turn the city into a living celebration of photography. All participating photographers, both in the Official Section and the Off Section will face, one way or the other, their visual idea of a “place”.

Amongst the most awaited exhibitions is the one by Bill Brandt. The Home, at Sala de Exposiciones AZCA (Paseo de la Castellana, 81) at the BBVA building. For the first time in Spain, this mythical photographer is showing the series of portraits of the British working class that he took during the 1930’s and 40’s.

Fundación Banco Santander is hosting an exhibition at Teatro Fernán Gómez (Plaza de Colón, 4) with the photographic work by W. Eugene Smith, much of which has been published in Life magazine. The works by this American author show a sincere social commitment.

The ghetto in Lodz, during the Nazi invasion of Poland, is the place chosen time and again by Henryk Ross’s objective, as can be seen in the photographs in the exhibition held at Museo de Arte Contemporáneo (Contemporary Art Museum, Conde Duque, 9 and 11) under the title Buried Memories.

Museo Reina Sofía (Santa Isabel, 52) also brings two classics: Leonardo Cantero, member of the school of Madrid, whose series Dehesa abulense is a beautiful testimony of the rural world in the 1960’s, and Robert Smithson, one of the most significant figures of Land Art, through which he transforms natural spaces.

Furthermore, PHotoEspaña 08 becomes a springboard for emerging photographers. Descubrimientos PHE will be showing, at Complejo El Águila (Ramírez de Prado, 3) 70 portfolios selected amongst the participants of this contest for young up-and-coming artists. On the other hand, on June 13th La noche de la fotografía (Photography Night) will flood the streets with Canon’s PHotomarathon, Camper Photo-Tours, night screenings in the Literary Quarter and activities organized by Captura.org, a group which makes use of the Internet to spread their creations. This year PHotoespaña places special emphasis in the Programas para los Públicos (Programmes for the Public), a series of guided tours of exhibitions and children’s workshops

27th and 28th of June and 4th, 5th and 6th of July
www. Rock in Rio
One of the biggest music festivals in the world is coming to Spain next month. The event will take place in Arganda del Rey (Madrid) with a staging of more than 70 national and international artists in a 200.000 m2 esplanade.
Rock in Rio took place for the first time in Brazil in 1985 with more than 1 million people audience. Since then it has become a reference for everyone who likes music and is compromised “For a Better World” (the event’s slogan).
This new edition will take place in Lisbon and Madrid during the months of May, June and July (the last 5 editions took place in Brazil and Portugal) and is aimed to make people aware of the effects of the climate change. The Rock in Rio organization will donate from 2% to 5% of the tickets rate to educational projects about this problem.
You will be able to enjoy Rock in Rio in Madrid in two consecutive weekends, on the 27th and 28th of June and 4th, 5th and 6th of July. Among other artists you will be able to listen to Lenny Kravitz, The Police, Jamiroquai or Amy Winehouse.

Leire Fernandez

I find myself returning quite a bit to this restaurant, which is at the same time bar, then later on a ‘gin-club’. What I like about it is that its serves quite well prepared basic food that you dont get bored of too quickly. Its also got a pleasant atmosphere, depending on your taste - might be a little too trendy for some, or too informal for others.  The restaurant, as its name suggests serves Spanish ‘market food’.

Dished we like include:

- Raff tomatoes by themselves with olive oil or with tuna: Raff are a deliciously flavored spanish variety of tomato which is a great change from the all too common and tasteless ones normally found these days.

- Pimientos de Padron:  These are small green pepper and are normally fried and served with salt

- Baked hake in the ‘bilboa’ style - on a bed of potatoes with some slighly hot dried chilies on top

- There are all sorts of egg dishes - with chips, blood pudding, spicy sausage, jamón etc

- Meat dishes and stews. 

The Mercado de La Reina has a pleasant bar in the front, where you can order many of the dishes as tapas with a glass of wine of beer but I’d recommend trying the Spanish vermouth (on-tap), which I think is far superior to the usual varieties. 

The location, on the Gran Vía, is very convenient for visitors, and they have english menus.

    photo of  {$surname}
    Mercado de la Reina
    Calle Gran Vía, 12
    Madrid , Madrid , 28013 Spain
    +34 91 521 31 98
    Map of Mercado de la Reina
    Yahoo Map - Live Map


The Aloque holds a special place in my heart. It’s one of the first wine bars in Madrid, dating back to long before they became trendy and numerous in the city, and it still has among the best selection and most carefully chosen cellars - by Paco Parejo the owner and enologist. Its located in Lavapies, an area more known for its multicultural and ethic diversity than for its wine bars. The menu is excellent but simple, with a list of 10 or so ‘Raciones’ (plates of food for sharing) and another 10 or so ‘tostas’, pieces of toast with delicacy on it. It doesn’t change that often, some of the items have been there for since I first tried the Aloque 12 years ago, but thats partly because in this bar the food is chosen to accompany the wine and not vice versa. We’d recommend almost anything, but are particularly find of the iberico pork fillet, the jamon (thats an easy one) and the croquetas. Most items on the menu are under 20 euros, and the tostas are usually under 5 euros.

Jamon Tapa

croquetas

    photo of  {$surname}
    Aloque
    Torrecilla del Leal 20
    Madrid , Madrid , Spain
    +34 91 528 36 62
    Map of Aloque
    Yahoo Map - Live Map


I went for lunch today to the SushiOle in Chueca, and for 10 euros, incluing beer and desert, what a pleasant surprise! There’s a choice of 4 starters and 4 main courses all of which fall into the category of Japanese-fusion. I don’t think I’m going to try and describe the food, since the website (http://sushiole.com/) has a full menu with great pictures and all the prices (the 10 euro lunch menu only seems to be provided on the Spanish version of the website). This restaurant is a chain and there are currently 4 locations for it, all provided on their website.

    photo of  {$surname}
    SushiOle
    C/ Valgame Dios 4
    Madrid , Madrid , 28004 Spain
    +34 902 022 592
    Map of SushiOle
    Yahoo Map - Live Map


  • Fecha: 19 de abril de 2008 al 27 de abril de 2008
  • Lugar: Teatro Fernán-Gómez (C.C. Villa) - Sala Guirau
  • Precio: Por concierto: 20 €. Abonos (Válido solo para los tres primeros conciertos), Para 2 conciertos: 36 €; Para 3 conciertos: 45 €. Grupos de más de 20 personas 15 €. Otros Precio y descuentos especiales: Consultar (91 4800308)
  • El Teatro Fernán Gómez. Centro de Arte de Madrid, ofrecerá a lo largo del mes de abril la continuación de la muestra de “Músicas del Mundo en Madrid”con el siguiente programa:

    19 de abril - 21:00 h. Chico César “Dúo”
    Chico César es la estrella con más proyección de la música pop brasileña desde 1996.
    >> Comprar entrada <<
    20 abril - 19:00 h. Transglobal Underground
    Transglobal Underground son un grupo de productores y músicos británicos de origen indopakistaní, precursores de la fusión de la música world con los ritmos más urbanos y bailables.
    >> Comprar entrada <<

    26 abril - 21:00 h. Trilok Gurtu & Arké String Quartet
    Arkeology es fruto de la unión entre dos mundos aparentemente diferentes, el ritmo y la vitalidad del músico hindú Trilok Gurtu, uno de los percusionistas más destacados del mundo y el sonido clásico de un cuarteto de cuerda reinterpretado por los italianos Arké String Quartet.
    >> Comprar entrada <<


    27 abril - 19:00 h. Toumani Diabate (Solo)
    Presenta su nuevo disco “The Mande Variations” (2008). Toumani Diabaté es indudablemente uno de los maestros de la kora y al mismo tiempo uno de los más conocidos en Occidente.
    >> Comprar entrada

    La Sala started out as a small bar which became famous for its shrimp, and has grown into a large restaurant that’s something of a local institution. The menu is mostly seafood, but there are salads and a few meat dishes as well.

    The shrimp, served in 1/2 or 1 kilo portions, are the cold-water north atlantic variety which are far superior in both taste and texture to the more comment and larger warm-water farmed ones. I also had anchovies, which are made on site and excellent, cockles done on the grill, also recommended, and croquetas which were a little disappointing.

    la-sala-shrimp

    The plate of shrimp shown in the picture (1/2 kilo) cost €35, the anchovies €16, the croquetas €10, and I don’t remember what the cockles cost. The whole meal for 4 with a bottle of Albariño and shared deserts cost about €30 per person.

     

    La Sala Anchovies

    The location 50 km outside madrid is probably not on most visitor itineraries but if you’re traveling north, and in a car, its a good choice - if you like shrimp and seafood.

    Reservations are essential on weekends. Family friendly with lots of space for buggies.

      photo of  {$surname}
      La Sala
      Carretera De Los Molinos (M-614) 2
      Guadarrama , Madrid , 28440 Spain
      +34 918 542 121
      Map of La Sala
      Yahoo Map - Live Map


    Jamón is ham. Ibérico ham is one of the jewels –maybe THE jewel- of Spanish food products. Ibérico means that it is pork meat from an Ibérico pig, a local breed of pigs that only exists in the peninsula and whose main characteristic is its elongated legs and black hoofs, reason why these hams are sometimes also called pata negra. These pigs are traditionally fed with the acorns of the holm oaks, cork trees, and gall oaks which grow abundantly in Spain inland: in Teruel and in the meadows of the Southwest -the regions of Extremadura, Guijuelo and Huelva.
    The hams are classified in different qualities, depending on the diet on which the pig has been fed. The best quality are the Ibéricos de bellota (acorn Ibéricos): these pigs are bred freely in the pastures, they ONLY eat bellotas during the season, and grass the rest of the year. These pigs produce the top quality meats, marked with a red label—.
    The ones who are fed with a mixed diet (acorn, grass and dry food) are medium quality, they are called de recebo and are marked with the blue label
    The ones fed just with dry food get the yellow label. Consequently, the prices vary greatly from one quality to the other.
    You can buy Ibérico ham in shops specialized in pork products or in top range supermarkets. Note that if you buy the best quality -which is worth tasting- you’ll have to pay the price anyway, so we recommend to go to well stablished businesses.
    Some in central Madrid:

    López Pascual, Corredera Baja de San Pablo 13, –Malasaña -

      photo of  {$surname}
      López Pascual
      Corredera Baja de San Pablo
      Madrid , , Spain
      Map of López Pascual
      Yahoo Map - Live Map


    Cuenllas, Ferraz 3, Arguelles -

      photo of  {$surname}
      Cuenllas
      Ferraz 3
      Argüelles , Madrid , Spain
      Map of Cuenllas
      Yahoo Map - Live Map


    Ferpal, Arenal 7, –Sol

      photo of  {$surname}
      Ferpal
      Arenal 7
      Madrid , , Spain
      Map of Ferpal
      Yahoo Map - Live Map


    Jamón 10, León 10 –Barrio de las Letras - Ver mapa
    Juan Pedro Domecq, Velázquez 53 1º izq. –Salamanca - Ver mapa

    c/ Escorial 3
    Quiet, cosy and kitsch-chic café at Escorial 3 -upper Malasaña- to have a coffe in the afternoon or a drink in the evening. Huge Warhol-style paintings of the Spanish folklóricas cover the entrance in contrast with the prudish interior design of the lounge, which reminds of a 70s French provincial salon. The pleasant, non-stressing colours, the comfortable armchairs and the music which allows conversation make it a good place to go with someone you enjoy talking to. Some evenings they have poetry readings and other art events.

      photo of  {$surname}
      La Paca
      c/ Escorial 3
      Madrid , Madrid , Spain
      Map of La Paca
      Yahoo Map - Live Map


    En la plaza de la Paja hay un nuevo buffet-restaurante-selfservice-take away-tienda vegetariano: Viva la Vida. Al igual que su nombre vitalista, la comida de este vegetariano no tiene nada de sosa ni de aburrida. Todo está elaborado, aliñado o especiado con gracia y buen hacer, una cocina con inspiración oriental, árabe y mediterránea, y con la base de la macrobiótica, eso sí, reinterpretada. Todas la legumbres y los cereales del buffet son orgánicos y muchos de los otros productos utilizados.
    Viva la Vida se gestó hace años, cuando Magdalena, una de las socias, montó un restaurante ilegal en la terraza de su ático, luego abrió un restaurante en Malasaña con otro socio, y Viva la Vida es el resultado de esa experiencia. El de la plaza de la Paja es su segundo Viva la Vida, el primero está en la calle Huertas 57 y es más pequeño.

    En Viva la Vida hay platos como las deliciosas lasañas, la paella marinera de algas, las albóndigas de mijo en salsa verde, los crepes de caviar de amaranto, deliciosas ensaladas, como la de bulgur con frutos secos y vinagreta de fresa, una sección de grill con variedades de croquetas, falafel y hamburguesas. Además hay ricas salsas y varios tipos de pan que permiten hacerte tu propio sándwich. En cuanto a la pastelería, también es deliciosa: tarta de zanahorias o de chocolate y nueces. La comida va al peso: hay un precio para todo lo salado (1,80 € por 100gr.) y otro para los dulces (2,20 € por 100 gr). Uno puede servirse, pesarlo, pagarlo y comer allí mismo (todo el sótano es un divertido salón tropical –kitsch), salir a las mesitas que tienen en la plaza o llevarse la comida en las cajitas. Hay salados y dulces aptos para veganos y para celiacos.

      photo of  {$surname}
      Viva la Vida
      Costanilla de San Andrés 16 - Plaza de la Paja
      Madrid , , Spain
      913 663 349
      Map of Viva la Vida
      Yahoo Map - Live Map


    Trendy new tapas bar, full of young, good looking and trendy people. In spite of that it turned out to be a pleasant surprise. We had cañas (small beers), cheap but drinkable red wine, a plate of tasty shrimp with lemon. The background music was well chosen.Basic menu with dishes like: Egg with Foie, Boletus Risotto, Hamburger, Cous-cous… All dishes were between 10-20 euros. Its very near calle Luna, home to prostitutes and junkies. 

      photo of  {$surname}
      Larita
      Corredera baja de San Pablo, 19
      Madrid , Madrid , Spain
      +34 91 522 80 70
      Map of Larita
      Yahoo Map - Live Map


         

    Though foreign cuisine is not usually one of Spain’s strengths, Japanese is something of an exception. This is probably because of the quality and abundance of fresh fish in Spain - the world’s largest consumer of seafood after Japan.

    On of our favourites is Samurai. On the recently reformed Plaza de Santo Domingo elegant and minimalist restaurant is a good choice for lunch or dinner. Extensive complete lunch menus, including a drink, range from about 10-15 euro, though we’d generally recommend a-la-carte for a little more. Our favorite dishes include agedashi tofu, ‘Toro’ tuna nigiri, slightly braised Salmon ‘belly’ nigiri. Eating la carte will cost up to 20 euros per person without wine.

    Close Mondays.

      photo of  {$surname}
      Samurai - Japanese restaurant
      Cuesta de Santo Domingo, 24
      Madrid , Madrid , 28013 Spain
      +34 91 559 30 65
      Map of Samurai - Japanese restaurant
      Yahoo Map - Live Map


    Por segundo año se celebra por toda la ciudad, esta iniciativa de la Comunidad de Madrid que ofrece desde las 17.00 hasta la 01.00 horas del 27 de marzo un oferta teatral de 104 espectáculos en 70 espacios por todo Madrid.La Noche de los Teatros en Madrid

    Noche del 27 de marzo en Madrid
    www: la noche de los Teatros

    One of the most consistently reliable places for high-end/fusion tapas. Spanish food with japanese and french influences. Excellent and large selection of Spanish and foreign wines. Favourite dishes include: Salmorejo, foie & egg foam, fideua de marisco. They don’t take reservations and it usually gets quite crowded after about 21:30. Dinner here usually costs us form 30-40 euros per person, but that depends on what wine you chose.  

      photo of  {$surname}
      Taberneros
      Calle de Santiago 9
      Madrid , Madrid , Spain
      +34 91 542 24 60
      Map of Taberneros
      Yahoo Map - Live Map


    ¡O por lo menos lo intentamos! Pero sí es cierto que cada vez hay más gente que se echa a la calle en bici.

     

    madrid en bici

    This crowded restaurant/bar turned out to be a pleasant surprise. Low key atmosphere and prices, but the creative tapas were all good and reasonably creative. From the entrance all you can see is the crowded bar, but there are a few tables in a back room if you want to sit down. The wine selection, by glass or bottle was basic, but good value - I think the most expensive bottle was under €20.

    We ate boletus croquetas, squid-ink risotto, beef-cheeks (dont remember what they were done with but they were delicious), green salad with fried goat’s cheese and boletus raviolis. We even had desert: tiramisu and chocolate backed with berries. I’d re-order any of it, except possibly the boletus raviolis, but there were lots of other interesting things on the menu we didn’t try.

    Txirimiri
    Calle del Humilladero 6
    Madrid
    +34 91 364 11 96
    Location on Google Maps

    Next Page »